Skip to content
Pâtisserie Agathe Olivet
Small groups only The workshops

A pastry afternoon,
alongside Agathe.

A 3-hour afternoon around the marble worktop, with the chef and four fellow food lovers: you learn the right techniques, then head home with your own creation.

Pastry workshop: piping macarons with a pastry bag
3 hrs
an afternoon session
5 people max
small-group format
With the chef
all levels, from age 14
Take home
leave with your own creations
How it works Simple & no commitment
I

Sign up

Choose a date and reserve your place online — free of charge, no payment required upfront.

II

We confirm

Once the workshop reaches the required number of participants, we confirm it and send you all the details and payment instructions.

III

Or we adapt

If the session isn’t full, we’ll offer you other dates — with absolutely no obligation on your part.

IV

On the day

3 hours alongside the chef, in a small group — you leave with your creations and the recipes.

What’s included

  • All ingredients and equipment
  • Personal guidance from the chef throughout
  • Recipe cards to take home
  • An on-site tasting
  • Your own creations to bring home
  • All levels welcome, from age 14 · 5 people maximum

Upcoming dates

New dates are coming soon

No session is scheduled right now. Let us know you're interested: we'll tell you first as soon as new dates open. And if you're a group, we can put together a private workshop just for you, whenever suits you.

A private workshop just for you?

Birthday, hen party, family afternoon, corporate team building or any other occasion — tell us all about it and we’ll put together a bespoke workshop.

Request a private workshop